COBB Recipes
Mexican Street Corn
Ingredients Serves 5 5 Ears Corn, Shucked1/4 Cup Mayonnaise1/4 Cup Mexican Crema1/2 Tsp Chili Powder1/4...
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Stuffed Mushrooms with Crispy Bacon
Ingredients Serves 4-6 4 Big Brown Mushrooms4 Tbsp Salted Butter2 Cloves Fresh Garlic (crushed)1 Tub...
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Peri-Peri Chicken Skewers
Ingredients Serves 6 18 oz Chicken Thighs (deboned and skinned, cut in half lengthwise)4.5 oz...
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Pork Belly Kebabs
Ingredients Serves 6 2.2 lbs Pork Belly5 oz Ginger Beer5 oz Light Soy Sauce3 Cloves...
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Prawn & Halloumi Skewers
Ingredients Serves 6-8 1 Pack Large PrawnsFresh Ginger (grated)3 Cloves Garlic (crushed)Juice of 1/2 LemonButter...
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Roasted Eggplant
Ingredients Serves 2-4 2 Medium Eggplants4 Tbsp Olive OilSalt and Ground Black Pepper For Dressing...
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Roasted Vegetables with Brandy Honey Butter
Method Prepare your COBB Grill and light a CobbleStone and wait a few minutes until...
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Bacon & Cream Cheese Stuffed Mushrooms
Ingredients Serves 4 4 Large Brown MushroomsSalt and Pepper4 Tbsp Salted Butter2 Cloves Freshly Crushed...
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